Grass-fed Ground

Grass-fed, all-natural Ground Beef.

Ground beef offers endless possibilities for versatile dishes. Whether you’re making a hearty chili, flavorful tacos, or a savory casserole, it remains an ideal staple.

• Great for: grilling, broiling, baking, smoking, frying, sautéing.

• Dry aged for 14 days.

Average weight - 16 oz.