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Flat Iron Steak

$22.25
$22.25
Sale Sold out
Shipping calculated at checkout.

Grass-fed, all-natural Flat Iron Steak.

Cut Details:

  • Extremely tender, well-marbled and flavorful, cut from the top blade.

  • Great for: Grilling, Broiling, Stir-frying, Searing.

  • Dry-aged for 14 days.

Average weight- 1.0 lbs.
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