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Hanging Tender

$19.50
$19.50
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Grass-fed, all-natural, Hanging Tender.

Cut Details:

  • A rich, flavorful cut of meat similar to a flank steak.

  • Great for: Grilling, Broiling, Stir-frying, Smoking, Broiling, Sous Vide.

  • Also known as: hanging tender.

  • Dry-aged for 14 days.

Average weight - 8 oz.
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